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Rajka Bajri
Rajka Bajri
Rajka Bajri
Rajka Bajri
Rajka Bajri
Rajka Bajri

Rajka Bajri

Model: Mishri

Rs.350.00
Rajka Bajri, also known as Rajgira or Amaranth (Amaranthus spp.), is a highly nutritious grain that has been cultivated for centuries. Recognized for its rich nutritional profile and adaptability, Rajka Bajri is increasingly popular in health-conscio

Nutritional Benefits:

Rajka Bajri is packed with essential nutrients that promote health:

  • High in Protein: It contains a complete protein profile, making it an excellent choice for vegetarians and vegans.
  • Rich in Fiber: A great source of dietary fiber, it supports digestive health and helps maintain a healthy weight.
  • Packed with Vitamins and Minerals: Rich in iron, magnesium, phosphorus, and B vitamins, Rajka Bajri contributes to overall well-being.
  • Gluten-Free: Naturally gluten-free, it is suitable for those with gluten sensitivities or celiac disease.

Culinary Uses:

Rajka Bajri can be used in various delicious and nutritious ways:

  • Flour: Ground into flour, it can be used in baking, making pancakes, or as a thickener for soups and sauces.
  • Whole Grains: Cooked as a grain, it can be used in salads, pilafs, or as a side dish.
  • Snacks: Puffed Rajka Bajri makes for a nutritious snack option, perfect for healthy munching.

Why Choose Rajka Bajri?

Incorporating Rajka Bajri into your diet is a flavorful way to enhance your nutrition. Its versatility in cooking and rich nutrient content make it a valuable addition to any meal. Embrace the goodness of Rajka Bajri for a healthier lifestyle and enjoy its numerous health benefits!